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Sell your tastings ahead of time.

Guests book on the edrink app or your own link, and pay when they book.

The long tasting table at Paros Farming Community, set with glasses, bread and cheese
Glasses of rosé and red beside a plate of cheese pies at a PFC tasting
Paros Farming Community, on edrink.

Know who’s coming, and who comes back.

Each tasting has its own page and is paid when guests book. Every booking lands on your timeline, and every guest keeps a profile.

The timeline in the edrink manager app on an iPhone: every booking by table and time
A guest profile in the edrink manager app: tags, dietary needs, visits and no-shows

Sell out your tastings.

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